The Malistrelli Dry Biscuits with Chardonnay Lemon are the result of an authentic and homemade recipe, crafted with passion by our artisan baker-pastry chef. Each biscuit embodies the essence of artisanal biscuit-making, combining crunchiness and tenderness in perfect harmony.
Quality Ingredients
We meticulously select the highest quality ingredients to create these gourmet delights. The Chardonnay, sourced from the typical vineyards of the Limoux region, imparts a subtle and elegant note, while the lemon zest adds a zesty freshness to every bite.
Key Features
- Homemade Recipe: Our artisan baker-pastry chefs prepare these delicious biscuits with artisanal dedication, ensuring an exceptional taste experience.
- Limoux Chardonnay: The Chardonnay used is cultivated in the iconic vineyards of the Limoux region, bringing a distinctive note to these biscuits.
- Refreshing Lemon: The addition of lemon provides a vibrant touch to the delicacy of the biscuits, awakening the taste buds with every bite.
Audrey's Tip:
These Malistrelli dry biscuits with Chardonnay lemon are not just a treat to enjoy on their own. They pair beautifully with a strong coffee or fragrant tea, offering an ideal gourmet break at any time of the day.
Nutrional Information
Per 100g
Per 1 biscuit (26g)
Energy
2164 Kj 515 Kcal
563 Kj 134 Kcal
Fat of which saturated fatty acids
18,6 g 2,1 g
4,8 g 0,5 g
Carbohydrates of which sugars
75,8 g 23,6 g
19,7 g 6,1 g
Proteins
6,6 g
1,7 g
Salt
0,7 g
0,2 g
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